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Weekly Features September 19 - September 23

NEW FALL MENU COMING OCTOBER 3!

 

Beef Strip Steak 29

Chargrilled 12 ounce Strip Steak, Farm Fresh Hash of Sweet Potato, Beans, Leeks, Red & Green Shishito Peppers, Fresh Herbs


Shrimp Pasta 25

Chargrilled Shrimp, Mamma Mucci Garlic-Parsley Linguini, Sundried Tomato Cream Sauce, Spinach, Grape Tomatoes, Red Onion, Shaved Parmesan


 

DESSERTS

Pot de Creme- Chocolate Custard, Whipped Cream, Chocolate Shavings

Bailey's Crème Brulee- Bailey's Flavored Custard Bruleed with Vanilla Bean Sugar, Whipped Cream, Chocolate Shavings

Apple Crisp Cheesecake- Graham Cracker Crust, Apple & Crumb Topping, Apple Brandy Sauce

Sweet Potato Bread Pudding- Bread Pudding Made with Sweet Potato Rolls & Pecans, Spiced Caramel Sauce, Whipped Cream