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Weekly Features April 25 - April 29

 

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FEATURED SHARED PLATE

CRISPY OYSTERS ROCKEFELLER 13 (5 Pieces)

Parmesan Crusted Oyster, Sauteed Spinach, House Bacon Jam, Served in the Half Shell


CHEF'S BOARD

Sopressata

Ghost Pepper Salami

Pecorino

Feta Cheese

Pickled Olives Pepperoncini

Pear Chutney

Focaccia

 

DESSERTS

Orange Creme Brulee- Orange Custard, Vanilla Bean Sugar Bruleed, Whipped Cream, Orange Segments

Raspberry Cheesecake- Raspberry Cheesecake, Whipped Cream and Chocolate Sauce

Banana Bread Pudding- Banana Bread, Caramel Sauce & Whipped Cream

Warm Chocolate Cake- Served with Whipped Cream & Melba Sauce